Sous Vide Cooking and Recipes
January 22, 2023
When sous vide cooking, the food is vacuum sealed and placed in a water bath set to the desired cooking temperature. The food will then cook to that temperature resulting in tender veggies or meats. You can then sear the meat or pop the veggies in the oven for a brief period to give it the char or roasted taste and look. … More Sous Vide Cooking and Recipes